Chicken Thighs

So, I bought a 5lb thing of fresh chicken thighs yesterday for $5! I couldn't resist buying it. Thank you Super Walmart!

Anyway, now I have a crap load of chicken thighs. So, I found this hot pot recipe. I think I can alter it to fit my needs.

Instead of breasts I will use thighs, duh, instead of parsnips I will use potatoes and I will omit the cabbage altogether. I am currently lacking some chicken stock to make gravy so I think I will boil the thighs to create my own and then fry them lightly so as to get that yummy crispy crust and go from there. Other modifications will need to be made but I will post that when all is said and done.